This page does not advertise a current vacancy. Green's managed careers portal is the source of truth for any approved current opening and its application.
The Town Tavern is locally owned, community-involved, and focused on a welcoming dining and social experience. The Green location is open daily at 1840 Town Park Blvd in Uniontown.
Continue to the location's managed careers portal. If an approved current role is listed, apply through that exact posting. If no role is listed, no application is currently available.
The Town Tavern Green is accepting applications. Approved openings for 1840 Town Park Blvd appear on this page when the room has them, and nothing here promises a role, a schedule or a rate of pay. To introduce yourself in the meantime, call 330-778-8647.
If no vacancy is listed below, there is not one approved right now. That is a deliberate choice — a careers page advertising a job that was filled in the spring wastes everybody's afternoon.
The Uniontown room is accepting applications. When there is an approved opening at 1840 Town Park Blvd it is posted here with its detail; when there is not, this page says so rather than manufacturing one to look busy.
If nothing is listed and you still want to be on the radar, call 330-778-8647 during opening hours and ask who handles hiring for the Green floor. No promise attaches to that conversation, but the people who have had it are the ones who get a call when a shift comes free.
Know what the work actually is. This kitchen hand-cuts a 12 oz strip steak, roasts an Amish half chicken, chargrills walleye and hand-breads a perch basket, and it also turns out jumbo wings in a dozen-plus sauces at one in the morning, plus everything going out to Uber Eats and Grubhub. All of that is the same shift.
Front of house runs a room that opens at 11am on a weekday and 9am at the weekend and does not close until 2:30am. That is a wide range, and the two ends of it are genuinely different jobs. The people who stay tend to be the ones who know which end suits them before they start.
The best research is an hour at the bar on a slow Tuesday. Order something, watch how the floor moves and how the pass runs, and you will learn more about whether you want this job than any posting could tell you.
What the Uniontown room needs, more than any particular résumé, is people who hold the standard when the floor is full and nobody is checking. A kitchen that plates a hand-cut strip steak at seven and a basket of wings at one in the morning only works if both are done properly, and that is the actual job.
Be honest with yourself about the hours before you apply. A 2:30am close is not an eleven o'clock close with extra minutes on the end; it is a different shape of day. The people who last in a room like this are the ones who genuinely prefer that end of it, not the ones putting up with it for a rota.
Pick your moment when you come in to ask. Seven o'clock on a Friday is the worst possible time to start a conversation about work. Mid-afternoon on a weekday, after the lunch service and before the evening, is when someone actually has five minutes for you.
The Town Tavern Green, 1840 Town Park Blvd, Uniontown, OH 44685 · 330-778-8647 · Mon–Fri 11am–2:30am, Sat–Sun 9am–2:30am.
The Copley room hires separately for its own floor on Montrose W Ave, with its own careers page and its own number, so apply there if that is the easier commute.
Use Green's managed careers portal for approved current roles and applications.
